Air Products has been offering food grade gases (nitrogen, oxygen, carbon dioxide) and technical expertise to the food industry in the UK for over 60 years. Our gas enabling equipment includes state of the art tunnel and batch freezers, liquid nitrogen injection systems and other bespoke engineering to facilitate crust freezing, IQF, mixing, forming and grinding. In addition to the Freshline® SafeChill™ system, an effective way to eliminate campylobacter in poultry, we specialize in cryogenic freezing and chilling with mode of gas supply tailored to each unique situation. We also help customers extend the shelf life of their products and improve their safety and quality through modified atmosphere packaging gases. We provide technical expertise in the industry with the ability to host food trials at our R&D facility in Basingstoke.

Summit Process Cooling understands the stringent requirements for cooling equipment and design in the food and beverage market and provide the highest quality products to ensure our customers receive a controlled process water supply temperature to meet specific food and beverage production needs. Our USP is more than the ability to offer complete turnkey solutions from design to commissioning to ongoing service and support but to also to provide the correct design of cooling equipment for any given application. With our extensive cooling product range and engineering knowledge Summit Process Cooling provides cooling equipment to meet your production requirements with low energy use, a long working life and consistent reliable operation. With almost 30 years of total process cooling application experience your cooling is in safe hands. From Food product Cooling, Vessel Cooling , Storage Temperature Control, Distilleries, Wineries, Soft Drinks, Beer and Free Cooling Systems Summit Process Cooling has the solution

BOC is experienced in delivering food grade gases, equipment and expertise to the food industry. As part of the Linde Group, BOC brings Linde’s leading engineering capabilities to the UK with the CRYOLINE® range of cryogenic food freezing and chilling equipment, and provides gases and expertise for Modified Atmosphere Packaging. With a dedicated team of field and in-house food specialists and our Food Technology Centre at Thame in Oxfordshire, BOC works closely with the food industry to develop and deliver diverse solutions for your freezing and chilling, modified atmosphere packing (MAP), cooling and dry ice needs.

J & E Hall is one of the world’s foremost refrigeration solution providers. We have been developing refrigeration technology for over 120 years and are able to call upon unrivalled expertise and cutting edge production capabilities worldwide. This allows us to offer a seamlessly integrated single source of supply and deliver the complete end-to-end service from design and manufacture to installation, maintenance and on-going support. As a member of the Daikin group, we are reassuringly committed to innovation and the environment. As such, our product and service portfolios continually set the benchmark for quality, reliability and energy efficiency.